The Virginia Ash Pub in Henstridge presents our Chef's Specials for the week. This week, featured above is our French inspired Pork Medallions With Roasted New Potatoes, Tenderstem Broccoli and Wholegrain Mustard Sauce- Perfect with a glass of our Wine of The Week- Les Mougeotte Cabernet Sauvignon- a full bodied and full flavoured red with juicy blackcurrant and peppery aromas. Then we are off to Spain with our delicious Chicken & Chorizo Pasta Bake, served with our crispy garlic bread and our Special salad. Try it with a bottle of our Journey Collection Albarino from Spain, with its aromas of lime, nectarine and grapefruit. Finally its back to Britain for our classic Country Cottage Pie, served with vegetables. This country classic goes well with a pint of beer or a refreshing lager. We're always creating in the kitchen, so remember to check out our weekly specials on this website news blog and our facebook page.
• TABLE BOOKINGS AND GENERAL ENQUIRIES: 01963 363 868 •
THE VIRGINIA ASH, SHERBORNE ROAD, HENSTRIDGE, SOMERSET BA8 0PL
THE VIRGINIA ASH, SHERBORNE ROAD, HENSTRIDGE, SOMERSET BA8 0PL
