Breaded Whitebait
Crispy Fried Calamari
STARTERS
Smoked Salmon & Asparagus Gratin
Parmesan Baked Asparagus With Smoked Salmon
Prawn Cocktail
Served with ciabatta bread
MAINS
Wholetail Scampi
Served with chips & garden/mushy peas
Battered Cod
Served with chips & garden/mushy peas
Salmon Fillet
Served with Buttered New Potatoes, Asparagus & Hollandaise
12 noon to 11pm Monday to Thursday
12 noon to 12 midnight on Fridays and Saturdays
12 noon to 10.30pm on Sundays
Food serving times are:
12noon to 2.45pm and 5.00pm to 9.00pm Monday to Saturday 12 noon until 6.00pm on Sundays
GENERAL ENQUIRIES: 01963 363 868
THE VIRGINIA ASH, SHERBORNE ROAD, HENSTRIDGE, SOMERSET BA8 OPL