At The Virginia Ash Pub in Henstridge we're proud of our fish and seafood dishes. Our classic Fish and Chips is made with succulent cod, beer battered, cooked to perfection and served with our delicious chips and peas, for a classic taste of the sea. New to our menu and becoming a popular summer evening supper is our Grilled sea bass with chorizo parmentier potatoes, grilled vegetables and Mediterranean sauce, pictured below...
You can also tuck into a plate of our Classic Wholetail Scampi, served with chips and garden or mushy peas, or why not try our Deep South starter of Cajun prawn and mango salsa soft shell tacos, or a main course Creamy cajun prawn linguine, both are perfect with a chilled glass of white wine. So why not book a table and try one of our classic fish or seafood dishes...
